Farmers and people Regenerative Agriculture, explained We’re delving deep into the mysteries of regenerative agriculture with long-time partner and new Grounded team member Daniel Fourie. We learn how [...]
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Landscapes where we work Baviaanskloof Part III: The untold challenge of regenerative farming Although the essential oil project we helped kickstart in the Baviaanskloof has transformed agriculture for [...]
Honeybush Ingredients and Products Honeybush sustainable harvesting and cultivation Sustainable harvesting vs. cultivation and making this plant a truly sweet prospect for all We speak with Evert Greeff, [...]
Landscapes where we work Back to the Baviaanskloof: Attempting to fix what failed & fighting for regenerative agriculture Even with the farmers’ profound generational knowledge and a variously [...]
Landscapes where we work The Baviaanskloof Part I: A community embarks upon soil restoration Enfolded in mountain ranges from north to south, the Baviaanskloof is South Africa’s largest [...]
Grounded Products What’s the big deal about honeybush? Our resident botanist Elzanne Singels enumerates the many uses of South Africa’s wonder plant, reckons with the dangers of a budding [...]
Soil and Soil Degradation What happens in our soils, and why do we care? When you pick up a handful of dirt from your garden, you are holding [...]
Our Story, Partnerships and Philosophy In conversation with Grounded co-founders Thekla Teunis and Gijs Boers We chat about a chance meeting in Zambia and the unexpected career move that [...]
Our Story, Partnerships and Philosophy Getting Grounded: Restoring connections between you, me and the stuff we consume We all eat, drink and use things throughout the day. Whether [...]